QUARTERLY REVIEW

Herbology

Cayenne Pepper
(Capsicum Minimum)

Also known as Bird Pepper and African Pepper. This herb derives its name from the Greek "to bite". It comes in various colors partly because it is sensitive to light. It should be kept in dark sealed containers. Cayenne is used for many ailments, as a condiment, liniment, intestinal tonic, non-narcotic "speed", and on and on. Whatever you have heard it will do for your health, it is probably true. It is an anodyne (pain reliever). Many digestive problems have been treated with Cayenne. It is also true that, true to our human form, it is abused and used in excess to the need for it. Don't let this statement keep you from using it freely in your food. You would really have to work at eating too much.

 

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